Oaxaca 3 days

A magnificent Baroque church and former monastery, renowned for its gilded interior and intricate facade. Adjacent is the Cultural Centre of Oaxaca, housed in the former convent, offering insights into regional history and art.

• Visit the adjacent Cultural Centre for a more comprehensive experience.

Located within the Santo Domingo Cultural Centre, this museum showcases Oaxaca's rich history, from ancient Zapotec and Mixtec civilizations to its colonial past. Highlights include treasures from Tomb 7 of Monte Albán.

• Allow ample time to explore the diverse exhibits.

A vibrant and bustling market famous for its 'pasillo de humo' (smoke alley) where you can order tlayudas and other Oaxacan specialties grilled to order. It's a sensory overload of sights, sounds, and smells.

• Be adventurous and try various local snacks.
• Bring cash, as not all vendors accept cards.

A more relaxed, upscale market experience focusing on organic produce, artisan crafts, and gourmet food stalls. It's a great spot for a coffee or a light, healthy lunch in a charming courtyard setting.

• A good option for a quieter, more curated culinary experience.

An exceptional fine-dining experience by renowned chef Enrique Olvera, set in a beautiful courtyard. Criollo offers a tasting menu that reinterprets traditional Oaxacan ingredients with modern techniques.

• Reservations are essential, often weeks in advance.

The ancient Zapotec capital, perched atop a mountain with panoramic views of the surrounding valleys. Explore the Great Plaza, observatory, ball court, and intricate stone carvings.

• Go early to avoid crowds and the midday sun.
• Consider hiring a local guide at the entrance for historical context.

A village famous for its 'barro negro' (black pottery). Visit workshops to see artisans creating this unique, lustrous pottery using traditional methods and observe demonstrations.

• Purchase directly from artisans for the best prices and authenticity.

This village is a vibrant hub for 'alebrijes', the fantastical, brightly colored wooden folk-art sculptures. Many workshops are open to visitors, showcasing the intricate carving and painting processes.

• The quality and price vary greatly; take time to browse.

A celebrated restaurant offering refined Oaxacan cuisine in a beautiful colonial setting with a rooftop terrace. Known for its innovative dishes and extensive mezcal selection.

• Reservations are recommended, especially for the rooftop seating.

Oaxaca's main food market, a riot of colors and aromas offering everything from fresh produce and local cheeses to chapulines (grasshoppers) and traditional crafts. It's a fantastic place to sample local ingredients.

• Try a 'tejate' (corn and cacao drink) or a 'nicuatole' (Oaxacan dessert).

Home to the 'Árbol del Tule', one of the widest trees in the world, with a trunk circumference of approximately 42 meters. This ancient Montezuma cypress is a natural wonder steeped in local legend.

• Be aware of local vendors selling small souvenirs.

Located behind the Santo Domingo Cultural Centre, this stunning garden showcases the incredible biodiversity of Oaxaca's diverse ecosystems and its relationship with local culture. Guided tours are highly recommended.

• Check tour schedules in advance, as they are often in Spanish or English.

Visit the studio of contemporary Oaxacan artist Andrés Varela to see his vibrant paintings and sculptures, often inspired by the region's colors and traditions. It offers a glimpse into the local art scene.

• Contact the studio in advance to confirm visiting hours.

A popular mid-range restaurant known for its relaxed atmosphere, delicious Oaxacan and international dishes, and often live music. It's a great spot for a casual dinner and to soak in the local ambiance.

• Check their schedule for live music performances.