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Savannah food guide
Signature dishes, best food neighborhoods, and the dining etiquette that actually matters — all specific to Savannah.
Photo by Diane Picchiottino on Unsplash
What to eat in Savannah
5 signature dishes, 3 food-forward neighborhoods, and the etiquette you actually need to know.
Must-try dishes
Shrimp and Grits
$18–$30
A quintessential Southern dish featuring creamy grits topped with succulent shrimp, often cooked in a savory sauce with bacon, onions, and peppers. It's a comforting and flavorful staple that showcases local seafood.
Where to try: Restaurants throughout the Historic District and along River Street.
Fried Green Tomatoes
$8–$14
Thick slices of unripe tomatoes coated in seasoned cornmeal or flour and deep-fried to a crispy golden brown. Often served with a remoulade or ranch dipping sauce, they offer a delightful tangy crunch.
Where to try: Many Southern-style restaurants and seafood shacks, particularly in the City Market area.
She-Crab Soup
$12–$20
A rich and creamy bisque made with fresh crab meat, sherry, and a touch of cream. This decadent soup is a luxurious taste of the Lowcountry, often garnished with a sprinkle of crab roe.
Where to try: Upscale seafood restaurants and oyster bars in the Historic District.
Pralines
$2–$4
Sweet, buttery confections made with sugar, butter, cream, and pecans. These melt-in-your-mouth candies are a beloved Southern treat, perfect for a sweet souvenir.
Where to try: Candy shops and bakeries, especially along Broughton Street and in the City Market.
Lowcountry Boil
$25–$45
A communal feast of shrimp, sausage, corn on the cob, and potatoes, all boiled together in a seasoned pot. It's a casual, hands-on dining experience that epitomizes Southern hospitality.
Where to try: Seafood restaurants and some casual eateries, particularly those with outdoor seating near the coast.
Where locals eat — best neighborhoods
Historic District
Charming and elegant, with cobblestone streets and antebellum architecture.
Fine diningHistoric ambianceClassic Southern cuisine
City Market
Bustling and vibrant, filled with shops, galleries, and eateries.
Casual bitesSweet treatsSouvenir shopping
Starland District
Eclectic and artsy, with a growing number of independent restaurants and cafes.
Trendy eateriesLocal brewsCoffee shops
Dietary notes
Savannah's cuisine is historically meat and seafood-heavy, with many traditional dishes featuring pork and shellfish. Vegetarian and vegan options are becoming more available, particularly in newer restaurants in areas like the Starland District, but may require specific requests or careful menu selection.
Local etiquette
- •Tipping is customary in the US; 15-20% is standard for restaurant service.
- •Most establishments accept credit cards, but carrying some cash can be useful for smaller vendors or tips.
- •Reservations are recommended for popular restaurants, especially on weekends.
- •Dress is generally casual, though some upscale restaurants may appreciate slightly more formal attire.
Plan the rest of your Savannah trip
Food guides elsewhere